Bacon Avocado Toast Recipe | Easy & Delicious

Bacon Avocado Toast

Bacon Avocado Toast is a modern twist on a classic breakfast favorite. The creamy avocado paired with crispy bacon on a perfectly toasted slice of bread creates a satisfying and flavorful bite that’s perfect for any time of day. Whether you’re looking for a quick breakfast, a nutritious snack, or a light lunch, this dish is sure to please.

Ingredients

IngredientImperialMetric
Ripe avocados2 large400 grams
Bacon6 slices170 grams
Bread (sliced)4 slices240 grams
Lime juice1 tablespoon15 milliliters
Salt1/2 teaspoon2.5 grams
Black pepper1/4 teaspoon1.25 grams
Cherry tomatoes (optional)8120 grams

Instructions

  1. Prepare the Avocado: Cut the avocados in half, remove the pits, and scoop the flesh into a bowl. Mash the avocado with lime juice, salt, and pepper to taste.
  2. Cook the Bacon: In a skillet, cook the bacon over medium heat until crispy. Remove and drain on paper towels. Once cooled, crumble the bacon.
  3. Toast the Bread: Toast the bread slices until golden brown.
  4. Assemble the Toast: Spread the mashed avocado evenly over the toasted bread slices. Top with crumbled bacon and halved cherry tomatoes, if using.
  5. Serve: Serve immediately and enjoy!

Kitchen Accessories Needed

  • Skillet
  • Toaster
  • Knife
  • Cutting board
  • Bowl
  • Fork

Nutritional Information (per serving)

  • Calories: 350
  • Protein: 12 grams
  • Fat: 28 grams
  • Carbohydrates: 18 grams

Frequently Asked Questions

  1. Can I use turkey bacon instead of pork bacon? Yes, turkey bacon can be used as a healthier alternative. It may not be as crispy, but it will still be delicious.
  2. What type of bread is best for avocado toast? Sourdough, whole grain, or any hearty bread with a good crust works well for avocado toast.
  3. Can I add other toppings? Absolutely! Feel free to add toppings like a poached egg, radishes, or sprouts for extra flavor and nutrition.
  4. How do I store leftover avocado mixture? Store leftover avocado mixture in an airtight container in the refrigerator for up to 2 days. To prevent browning, press plastic wrap directly onto the surface of the avocado.
  5. Is there a way to make this dish more filling? Yes, adding a poached egg or additional protein like smoked salmon can make the dish more substantial.

Bacon Avocado Toast is a delicious and nutritious option that’s perfect for any meal. The combination of creamy avocado and crispy bacon is simply irresistible. Ready to try this recipe? Click here for the full details about cooking with avocado and start making delicious and healthy food today!


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