Creamy Christmas Fudge: A Holiday Sweet Treat

Creamy Christmas Fudge

Spreading holiday cheer one delicious bite at a time, this Creamy Christmas Fudge recipe incorporates festive flavors that make it a perfect addition to your seasonal goodies lineup.

The unique blend of flavors in this fudge – from creamy sweetened condensed milk to festive green and red sprinkles – create a wintery confection that tastes like Christmas in every bite. Easy to make but impressive to share, Creamy Christmas Fudge is sure to become a new favorite tradition.


  • 2 cups sugar
  • 1 cup sweetened condensed milk
  • 1/2 cup butter
  • 1 tsp vanilla extract
  • 1/2 cup sprinkles (red and green)


  • Grease an 8×8-inch pan and set aside.
  • In a saucepan, combine sugar, sweetened condensed milk and butter.
  • Cook over medium heat, stirring constantly until mixture reaches 238°F.
  • Remove from heat and stir in vanilla.
  • Pour into prepared pan and sprinkle with sprinkles.
  • Allow to cool and cut into squares.

Nutritional Information

  • Prep time: 15 minutes
  • Cooking time: 10-15 minutes
  • Servings: 16 squares
  • Calories per serving: 120
  • Country of origin: United States

Ingredient Insights

The condensed milk adds creaminess without much-added fat or sugar. Butter provides richness while allowing the fudge to set firmly. Vanilla and festive sprinkles infuse holiday flavor.

Kitchen Tools That May Be Needed

Candy/deep fry thermometer, saucepan, wooden spoon, 8×8 inch baking pan

Frequently Asked Questions (FAQs)

Q: Can I substitute ingredients?

A: You may use cream instead of condensed milk.

Q: How do I store leftover fudge?

A: Layer squares between wax or parchment paper in an airtight container for up to 1 week.

Q: Can the fudge be made ahead of time?

A: Yes, the fudge can be made up to 3 days in advance. Layer and cover as directed for storage.

Q: Is this recipe kid-friendly?

A: Yes, the fudge has a smooth texture that’s easy for little hands to enjoy. Consider cutting it into bite-size pieces.

Q: Can the sprinkles be omitted?

A: Sure, the fudge will still be delicious without sprinkles. Feel free to add other festive ingredients like crushed candy canes or chocolate chips.


Share your Creamy Christmas Fudge this season and spread the joy! Tag me on social media with your creations – I’d love to see your festive treats. Bonus points for including the recipe so others can enjoy it as well. Happy holidays!

ⓘ Disclaimer:
Please note that the information provided in this blog post is for general informational purposes only and does not constitute professional advice. The author of this article is not an expert. It is important to consult with a qualified professional. The content of this blog post is based on the author’s personal experiences, research, and opinions. nor the author assumes no responsibility or liability for any consequences resulting from the use of this information. By reading this blog post, you acknowledge and accept that the information provided here is not a substitute for professional advice.

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